Sushi and Sashimi

VEGETABLE $1.95

EBI (shrimp), MAGURO (tuna), WHITE FISH, SAKE (salmon), TAKO (octopus), CONCH, HAMMACHI (yellow tail) $2.50

UNAGI (eel), IKURA (salmon egg), MASAGO (smelt egg) $3.00

UNI (sea urchin), TORO, RED TOBIKO $5.00